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TUNA MAYO PIZZA

A classic reimagined on a pizza.

TUNA MAYO PIZZA

A classic reimagined on a pizza.

TUNA MAYO PIZZA

A classic reimagined on a pizza.

How many people does it serve?

This should be an easy question to answer, but in South Africa, it’s complicated, due to our colourful multi-cultural rainbow nation.

  1. In an Anglo Saxon household, each pizza/meal should feed between 4 to 6 guests.
  2. In a Mediterranean, Ethnic or African home it could feed as little as 1 to 3 people for a single meal as food needs to be experienced in large quantities.
  3. If you’re of Scandinavian extraction, each meal could last you a month!

Then we need to look at your emotional state, as that is a determining factor when dealing with quantities.

  1. Have you had a terrible day with your boss?
  2. Did you fight with your spouse?
  3. Are your kids driving you insane?
  4. Is your wi-fi slower than the Groot Trek?
  5. Is the lockdown getting to you?
  6. Did that hot guy from the gym eventually whatsapp you?
  7. How are you doing with those skinny jeans?
  8. Is your mother-in law doing what mother-in laws do?
  9. What season of Game of Thrones are you watching?

All these contributing factors could influence the amount you will choose to eat; Ranging from “just a slice/bite” to “call in the kitchen Calvary we’re going down babies”!

How many people does it serve?

This should be an easy question to answer, but in South Africa, it’s complicated, due to our colourful multi-cultural rainbow nation.

  1. In an Anglo Saxon household, each pizza/meal should feed between 4 to 6 guests.
  2. In a Mediterranean, Ethnic or African home it could feed as little as 1 to 3 people for a single meal as food needs to be experienced in large quantities.
  3. If you’re of Scandinavian extraction, each meal could last you a month!

Then we need to look at your emotional state, as that is a determining factor when dealing with quantities.

  1. Have you had a terrible day with your boss?
  2. Did you fight with your spouse?
  3. Are your kids driving you insane?
  4. Is your wi-fi slower than the Groot Trek?
  5. Is the lockdown getting to you?
  6. Did that hot guy from the gym eventually whatsapp you?
  7. How are you doing with those skinny jeans?
  8. Is your mother-in law doing what mother-in laws do?
  9. What season of Game of Thrones are you watching?

All these contributing factors could influence the amount you will choose to eat; Ranging from “just a slice/bite” to “call in the kitchen Calvary we’re going down babies”!

FOR THIS QUICK RECIPE YOU WILL NEED

SHOPPING LIST

QUANTITIES OF INGREDIENTS

  • Ital Mini Pizzas Cheese & Tomato
  • ½ cup mayo
  • ½ cup chopped celery
  • 2 tsp wholegrain mustard
  • 1 x tin drained tuna chunks
  • Baby green leaves (optional)
  • Salt & pepper to taste
  • +-100g white cheddar cheese

METHOD

  1. In a mixing bowl add the tuna the mayo, celery and mustard and mix until mayo has coated all the ingredients. Salt and pepper to taste. Go easy on the salt as the tuna is salty. Set aside. It can also be refrigerated and kept for the next day.
  2. Bring out your Cheese and Tomato Minis and sprinkle each Mini with the white cheddar and pop into the oven for 10-12 mins. You know the drill by now – 200 degrees.
  3. When done, plate and spoon the tuna mayo on to each slice. Finish off with a sprinkle of baby greens. This way you get the kids to eat fish and greens all on one pizza!

And this is our version of a classic, pimped the tasty moments way.  #EasySnackIdeas

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